Chef de Partie Knokke

Are you an experienced and passionate Chef de Partie with a talent for organization and teamwork? For a dynamic caterer, we are looking for a Chef de Partie who can lead his/her department and uphold our culinary standards.

Your role

As a Chef de Partie, you are responsible for your section within the kitchen. You lead your team, ensure efficient collaboration, and monitor the quality and presentation of the dishes.

Your tasks

• Preparing mise-en-place (MEP), including the preparation, arranging, and garnishing of cold dishes.
• Guiding and supporting kitchen helpers in their tasks.
• Checking stock and passing orders to the Chef.
• Maintaining order, cleanliness, and compliance with HACCP regulations.
• Active collaboration with other departments within the kitchen.
• Experience as a Chef de Partie is a must.
• You are a team player and a good communicator.
• Good organizational skills and the ability to manage busy services effectively.
• You speak English well (Dutch not required)
• Graduated from a hotel school or equivalent experience is a plus.