Sr. Food safety & Quality inspector

Ensure implementation of HACCP, and food safety procedures.

Investigate quality issues, identify root causes, and implement corrective and preventive actions (CAPA).

Participate in internal and external audits.

Ensure compliance with ISO 22000, FSSC 22000, or other applicable food safety systems.

Ability to manage and monitor all quality and food safety requirements at the site.

Experience in conducting quality inspections, audits, and implementing corrective actions

KPIs Product quality compliance rate.

Customer complaints reduction.

Internal and external audit results.

Maintain quality records and prepare required reports.

Strong knowledge of Food Safety Management Systems.

Experience in conducting quality inspections, audits, and implementing corrective actions.

Excellent documentation and reporting skills.

Good communication and teamwork skills.

Ability to manage and monitor all quality and food safety requirements at the site.

BSc. of Veterinary is preferred.