kitchen helper

Education:

No degree, certificate or diploma.

Tasks:

• Operate dishwashers to wash dishes, glassware and flatware.
• Sanitize and wash dishes and other items by hand.
• Portion and wrap foods.
• Prepare, heat and finish simple food items.
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
• Handle and store cleaning products.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Remove kitchen garbage and trash.
• Sweep, mop, wash and polish floors.
• Wash, peel and cut vegetables and fruit.

Work conditions and physical capabilities:

• Fast-paced environment.
• Repetitive tasks.
• Standing for extended periods.
• Work under pressure.
• Attention to detail.

Weight handling:

Up to 13.5 kg (30 lbs).

Personal suitability:

• Reliability.
• Team player.
• Ability to multitask.
• Dependability.
• Positive attitude.

Screening questions:

• Are you available for shift or on-call work?.
• Are you available to start on the date listed in the job posting?.
• Are you currently a student?.
• Do you have experience working in this field?.
• Do you meet the language requirements listed in the job posting for the position (English or French)?.

Government programs:

Recognized employer.

Employment terms options:

• Shift.
• Flexible hours.

Experience:

Experience an asset.

Health benefits:

• Dental plan.
• Health care plan.
• Paramedical services coverage.

Other benefits:

• Free parking available.
• Learning/training paid by employer.
• Other benefits.