Executive Chef
Job Summary
We are seeking a skilled and passionate Authentic Chinese Chef specializing in Chicken Hot Pot (鸡公煲 / 鸡火锅) to join our culinary team. In this role, you will lead the preparation of our signature chicken hot pot dishes, ensuring the highest standards of authentic Chinese flavor, presentation, and quality. The ideal candidate has a deep understanding of traditional Chinese culinary techniques, spice profiles, and broth-making.
Core Responsibilities
- Recipe Execution: Prepare and cook authentic Chinese chicken hot pot, managing flavor profiles, spice levels, and broth consistency.
- Ingredient Selection: Source, inspect, and select high-quality poultry, fresh vegetables, herbs, and imported Chinese spices.
- Prep Work: Oversee the marinating, butchering, and portioning of chicken to ensure optimal tenderness and taste.
- Menu Development: Collaborate with management to refine the hot pot menu, introduce seasonal variations, and create complementary side dishes.
- Kitchen Management: Maintain strict food safety, sanitation, and hygiene standards according to local regulations.
- Inventory Control: Monitor stock levels of specialty ingredients, minimize food waste, and assist with kitchen ordering.
Qualifications & Skills
- Experience: Minimum of 3–5 years of professional cooking experience in authentic Chinese cuisine, with a proven track record specializing in chicken hot pot or Sichuan/Chongqing-style cuisine.
- Technical Skills: Mastery of traditional Chinese cooking techniques, wok handling, precise knife skills, and authentic sauce/broth formulation.
- Certifications: Valid food handler’s permit or food safety certification required.
- Language: Proficiency in Mandarin is highly preferred to communicate effectively regarding traditional recipes and ingredients.
- Attributes: Ability to work efficiently in a high-volume, fast-paced environment, strong communication skills, and a collaborative team mindset.
What We Offer
- Competitive salary and performance-based bonuses
- Health insurance and paid time off
- Employee dining discounts
- Opportunities for career growth within an expanding restaurant group