Chef de rang €2400 - €3000 Net with tips M/F - Zapi

Offering fluid and attentive service is what makes the difference in our customers' experience. At ZAPI, the chef de rang is an essential link in the smooth running of service and the satisfaction of guests.

You will operate in the heart of the restaurant, in direct contact with customers and the floor team. You will supervise the commis, ensure coordination with the kitchen, and oversee the quality of service at every stage of the meal.

Your responsibilities cover the entire service, from the welcome to the resetting of the station. You ensure that every customer feels expected, well-advised, and served with precision.

Your main missions are as follows:

• Welcome customers with courtesy and professionalism
• Present the menu and advise according to the customer's tastes and desires
• Take orders and transmit them accurately to the kitchen
• Supervise the commis de salle and organize service in your area
• Control the quality and presentation of dishes before they are sent out
• Ensure attentive follow-up of the meal and ensure customer satisfaction
• Handle payments and reset the dining room after service

This position is intended for a rigorous, reactive person with an eye for detail, wishing to commit to a polished and coordinated service. You enjoy direct contact with customers and know how to establish a relationship of trust. You are dedicated to guaranteeing a fluid, organized, and precise service.

The skills we expect:

• Proven experience in the dining room as a chef de rang
• Excellent presentation and interpersonal skills
• Mastery of table service techniques and protocol rules
• Attention to detail and speed of execution, even during busy periods
• Team spirit and ability to collaborate with the kitchen and commis
• Stress management and maintaining a professional attitude in all circumstances

• Good command of English

Our benefits:

• Tips: €500 / €600 per month
• 30% off our menu
• Coffee/teas and soft drinks provided
• Staff meals
• Simplified salary advances
• Internal training program
• Schedule communicated one month in advance
• 4 working days / 3 consecutive days off
• 50% reimbursement of transport pass + Mutuelle
• Rapid career advancement prospects