Independent Working Cook | nhow Amsterdam RAI - nhow Amsterdam R

Are you a Chef-de-Partie with a passion for food who enjoys the bustling atmosphere of nhow Amsterdam RAI, 'the cultures hub'? social hub. design hotel. the place to be. nhow Amsterdam RAI is a social and multicultural hub for world travelers, business travelers, and Amsterdammers. The iconic building, pointing towards different cardinal directions, symbolizes the melting pot of cultures that Amsterdam was, is, and always will be. You can find the imposing 91-meter-high building in the Zuidas, next to the RAI Amsterdam Convention Centre, offering its guests a dynamic headquarters and home base. nhow Amsterdam RAI is a hotel with 650 rooms and a very dynamic kitchen, ranging from a busy breakfast buffet to 700 covers, the banqueting with 10 meeting rooms, the Moana bar, and room service. Your workplace is the main kitchen of the hotel located on the 17th floor, making it one of the highest-situated professional kitchens in Amsterdam. What will you do? As one of the Chef-de-Parties, you will work the evening shifts, from 15:00 - 23:30, and prepare dishes for the Moana bar and room service. You are expected to prepare dishes according to nhow recipes and occasionally according to your own recipes. You prepare dishes à la minute and according to our standards regarding ingredients, recipes, working methods, and presentation. Additionally, you are responsible for planning your daily activities and ordering ingredients and other stock replenishments. You oversee compliance with HACCP and are responsible for cleaning your own workplace. This position offers stability, routines, and average pressure.

Job requirements: What's in it for us?

• You are already working as an independent chef or commis chef and want to take the step to cook in a large hotel;
• You have a passion for food and for creating unique experiences for our guests;
• You enjoy working in an international team (English is the working language);

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