CHEF DE RANG - LE WHITNEY - M/F

Description :

Passionate about customer relations, you will join a dynamic team to experience an enriching season in the unique environment of a family House within our Whitney bar.

Are you looking to work in a warm space offering homemade pastries, signature cocktails, a wine selection, over 70 Chartreuse references, as well as finger food, all served by the fireside?

As a CHEF DE RANG, the missions entrusted to you are as follows:

* Manage the setup of the restaurant, service, and clearing

* Welcome and advise customers to guarantee their satisfaction throughout the service

* Take orders and manage the service by paying particular attention to details

* Manage and supervise the commis of your station

* Participate in the tidying of the service areas

* Transmit information and ensure good internal communication between the kitchen and the dining room

* Respect safety and hygiene rules

Profile sought:

Passionate about the Catering sector:

• You have an IMPECCABLE PRESENTATION,
• A passion for CUSTOMER CONTACT.
• You are CURIOUS,
• And SENSITIVE TO PRODUCTS and the REGION.
• You are also REACTIVE and FLEXIBLE,
• Possess a true TEAM SPIRIT.
• Experience in catering in this position is strongly appreciated.
• Your mastery of English is indispensable, another language would be a plus.

SOFT SKILLS, KINDNESS, PASSION, AVAILABILITY and a SMILE are the keywords of our teams.

Joining our House means receiving a very warm welcome, with a strong sense of mutual aid, and constant open and participatory management. Also, you will have the opportunity to join a human-sized company with strong family values, which focuses on talent detection and internal evolution throughout the seasons.