Maître d'hôtel M/F

Groupe CONNECTT, a player in Temporary Work and Fixed-term/Permanent Recruitment since 2006. Present throughout the French territory, thanks to its network of specialized Agencies: BTP, Industrie, Transport/Logistique, Tertiaire, Informatique, Hôtellerie/Restauration and Santé/Médical. Certified ISO9001 since 2016, the Group supports, through its expertise, large companies and SMEs/SMIs in their recruitment needs.

Orchestrate the welcome and dining room service Welcome and advise customers upon their arrival at the establishment Coordinate and supervise the dining room team Manage reservations and table organization Ensure service quality and customer satisfaction Handle special orders and particular requests Organize events (banquets, receptions, etc.)

Proficiency in English: read, written and spoken CQP Maître d'hôtel Bac pro Commercialisation et services en restauration BTS Management en hôtellerie (unités de restauration, de production culinaire ou d'hébergement) Licence professionnelle Organisation et gestion des établissements hôteliers et de restauration Titre de Directeur ou Manager en hôtellerie internationale Required experience: minimum 1 year in a similar position