Cook Staff
Principal
Your tasks
Responsible for following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed.
Requirements
- Min. SMK in Hospitality
- Min. 2 years experiences as Cook
- Passionate in cooking and good communication skill
- Love to work in a team and target oriented
- Willing to be placed in Garuda Wisnu Kencana, Bali
Skills: Cooking Some Food, basic cooking skills, Chef, Cooking Skills, Cooking