Barista

Milled Artisan BakeryTangerang Selatan, Bantenglintsпубликувана на 05.04.2026 г.

Core Skills & Competencies

  • Able to calibrate coffee daily (dial-in espresso based on beans, weather, and machine condition)
  • Strong understanding of espresso extraction, grind size adjustment, and shot consistency
  • Able to create clean and consistent latte art (basic: heart, tulip; advanced is a plus)
  • Knowledge of coffee beans, roasting profiles, and flavor notes
  • Able to maintain drink consistency during peak hours

Skills: Coffee Shop, Tea Art, Latte Art