Chef de Partie
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Position: Chef de Partie
Company Name: Newcomble Ltd t/a Baileys Hotel Cashel Location: 42 Main Street, Cashel, Co. Tipperary Salary: €36,605 per year Job type: Fulltime/ Contract Hours per week: 39 hours Email your CV to: info@baileyshotelcashel.com
Duties and responsibilities:
- Supports Head Chef in all areas of kitchen management.
- Ensure the kitchen maintains high culinary standards during all operations.
- Comply with excellent hygienic requirements and health & safety standards.
- Capable of managing starters and sides if required.
- Play a role in menu creation and culinary innovation.
- Manage pass and ensure high quality of food service and food presentation.
- Support head chef in food supplier engagement, ordering, stock control and rostering.
- Support training commis chefs where necessary.
- Key team player and integral part of the kitchen team.
Offer:
- Competitive Rates
- Immediate Start
- Ongoing / Long term work
- Fulltime/ Contract
- Overtime Hours available
- Accommodation available
Skills:
- 1-2 years’ previous experience in a similar role
- Ability to work in a fast-paced environment
- On-going awareness of culinary trends
- High quality cooking and knife handling skills
- Dependable, punctual and a team player
- Ability to communicate in English