BARTENDER

Your tasks

• Prepare alcoholic and non-alcoholic beverages according to standard recipes, maintain drink quality and presentation, keep the bar clean and organized, and monitor bar stock and supplies.

Requirements

Qualifications/Requirements Qualifications:

• Previous bartending or beverage-service experience is preferred.
• Basic knowledge of cocktails, beverages, and bar preparation.
• Good communication and customer service skills.
• Ability to work efficiently in a fast-paced environment.