manager, restaurant
About the company
Rogue Kitchen & Wetbar is looking for the right individual to join our dynamic FOH Restaurant Management team. Previous management experience is preferred however all applicants with a positive attitude, strong work ethic, and a love for all things hospitality will be considered.
Your tasks
This is a full-time position where compensation will be competitive with local industry standards. Rogue Gastown is fast-paced, has an exciting atmosphere, and is staffed by a fantastic family like group of employees. There is ample opportunity for learning and growth in this company at the management level.
Requirements
Responsibilities:
- Manage the day-to-day operations of the restaurant with a hands-on approach
- Ensure customer service and satisfaction
- Utilize leadership skills and motivate employees
- Provide high quality hiring, training, and support of front-of-house employees
- Communicate with back of house employees
- Banquet room event management
- Excellent time management and people management skills
What we offer
Required Skills:
- Self-motivated, results driven, prefers to work in a fast-paced dynamic environment
- Effective interpersonal skills
- Excellent communication skills
- Ability to make judgement calls independently
- Outstanding team player with excellent work ethic
- Dental care
- Discounted or free food
- Extended health care
- Paid time off
- Store discount
- Vision care
How to apply
Rogue Kitchen & Wetbar values diversity and inclusion and encourages all qualified people to apply. Please let us know if you need any special accommodations during the recruitment process.
We will review applications, and shortlisted candidates will be contacted. We look forward to hearing from you.
Application question(s)
- Why do you want to work at Rogue?
Other
Job Type: Full-time
Pay: $50,000.00-$60,000.00 per year
Work Location: In person