Bread and Cake Baker

Job Description & Requirements

Seeking for an experienced baker who’s able to manage the kitchen operation. Has a passion to train and mentor those who will be under him/her.

Requirements

• At least 3 years relevant experience
• Secondary level above. Must have experience in Singapore's bakery shop working environment.
• Independent, creative ideas and proactive as a team player.
• Time management & early working hours.

Responsibilities

• Manage daily production of breads, cakes, and pastries to meet the target quantity and quality.
• Ensure smooth operation & daily support are always consistent quality, compliance of all food safety standards in baking
• Always maintain clean and safe environment.

Interested please message via WhatsApp: +65-8788 6028 or email your resume to ：yoursbk.hr@gmail.com

No Agent PLEASE.