Commi Chef

Job Vacancy – Commis Chef

Job Title: Commis Chef Location: Sean Ogs bars and B&B l/Tralee, Ireland Employment Type: Full-Time Working Hours: 39 hours per week Salary: 36605€

Job Description

We are seeking a motivated and hardworking Commis Chef to join our professional kitchen team. The successful candidate will assist senior chefs in preparing and cooking high-quality dishes while maintaining excellent food safety and hygiene standards.

Duties and Responsibilities

• Assist with daily food preparation and cooking.
• Prepare ingredients according to recipes and kitchen standards.
• Support the Chef de Partie and senior chefs.
• Maintain high standards of food quality and presentation.
• Follow HACCP and food safety procedures.
• Ensure kitchen equipment and work areas are clean and organized.
• Assist with stock rotation and proper food storage.
• Work efficiently as part of the kitchen team.

Requirements

• Previous kitchen experience is desirable.
• Basic knowledge of food hygiene and HACCP.
• Good communication and teamwork skills.
• Ability to work in a busy kitchen environment.
• Willingness to learn and develop culinary skills.

How to Apply: Please apply with your CV to wickd2014@outlook.ie