Head Pastry Chef

Position Title: Head Pastry Chef Employment Type: Full Time Salary: up to 7,000 AED depending on experience and qualifications plus accomodation Job Location: Dubai, UAE

About the Client: A Dubai-based premium confectionery company specializing in artisan chocolates, handcrafted desserts, and luxury gifting solutions

• Create and refine premium pastries, desserts, and chocolate products, and specialty items from scratch.
• Scale recipes for large production while maintaining consistency in quality, taste, texture, presentation, and portion control.
• Manage pastry operations, including workflow, inventory, ordering, cost control, and HACCP food safety standards.
• Train pastry team members and collaborate with the Executive Chef on menu development and special dessert projects
• Male, 45 years old or below, with a minimum of 4 years' experience in the same role (combined home country and UAE experience accepted)
• Skilled in producing premium pastries, desserts, and handcrafted chocolate products from scratch
• Must submit a portfolio showcasing high-quality pastry, dessert, and chocolate creations
• HACCP Level 3 Certification is required