butcher, industrial

Education:

No degree, certificate or diploma.

Work site environment:

• Noisy.
• Cold/refrigerated.
• Work setting: Food processing plant.

Tasks:

• Remove feathers and singe and wash poultry to prepare for further processing or packaging.
• Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use.
• Remove bones from meat.
• Set up and adjust processing and packaging machines.
• Operate machinery to process and bag, box or otherwise package food products.
• Clean machines and immediate work areas.

Type of operation:

Packaging.

Equipment and machinery experience:

Multi-functional process control machinery.

Work conditions and physical capabilities:

• Physically demanding.
• Manual dexterity.
• Hand-eye co-ordination.
• Standing for extended periods.

Personal suitability:

• Accurate.
• Team player.
• Flexibility.
• Resourcefulness.

Experience:

1 to less than 7 months.

Employment terms options:

• Evening.
• Day.
• Overtime available.

Health benefits:

Health care plan.

Financial benefits:

• Bonus.
• Pension plan.

Other benefits:

• Free parking available.
• Learning/training paid by employer.

Support for newcomers and refugees:

Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) . Does not require Canadian work experience.