restaurant manager
Skal:Security
Education:
College/CEGEP.
Work setting:
- Staff accommodation available.
- Rural area.
- Remote location.
Budgetary responsibility:
$100,001 - $500,000.
Tasks:
- Evaluate daily operations .
- Monitor staff performance .
- Plan and organize daily operations.
- Recruit staff.
- Set staff work schedules.
- Supervise staff.
- Train staff.
- Conduct performance reviews.
- Organize and maintain inventory.
- Address customers' complaints or concerns.
- Provide customer service.
- Plan, organize, direct, control and evaluate daily operations.
Supervision:
11-15 people.
Computer and technology knowledge:
- Electronic cash register.
- MS Office.
Security and safety:
Basic security clearance.
Transportation/travel information:
- Own vehicle.
- Public transportation is not available.
- Willing to travel.
Work conditions and physical capabilities:
- Fast-paced environment.
- Repetitive tasks.
- Physically demanding.
- Attention to detail.
- Combination of sitting, standing, walking.
- Standing for extended periods.
Personal suitability:
- Accurate.
- Client focus.
- Dependability.
- Efficient interpersonal skills.
- Excellent oral communication.
- Flexibility.
- Organized.
- Reliability.
- Team player.
- Ability to multitask.
Employment terms options:
Early morning.
Government programs:
Recognized employer.
Employment terms options:
Evening.
Experience:
2 years to less than 3 years.
Employment terms options:
- Morning.
- Day.
- Weekend.